Check out my flexitarian recipes for all kinds of yummy appetizers. Whether you’re having a relaxing night in or a party with friends, these dishes will hit the spot. From savory bites to light and refreshing options, I’m sure you will love every single bite! Enjoy!
This butternut squash feta recipe promises hearty comfort, yet it is light and full of goodness. If you are looking for a plant-based dinner that you will love every fall, look no further! You get sweet roasted butternut squash, soft and chewy pearl barley, tangy feta, and lovely chickpea bites in this herby cheesy delicious dish.
These fermented cauliflower pickles will give a tangy twist to all of your meals, even your breakfast. Make them in minutes in small batches to enjoy for weeks to come!
Do you crave pizza but have no time for dough? Try this delicious pizza on sourdough bread! It’s the best thing since sliced sourdough! In this recipe you can find two suggestions that are my favorites, but the base it’s the same, so please make …
These crispy courgette feta fritters are so flavorful yet mild, but certainly perfect if you want to make a light lunch, vegetarian appetizer, or side dish. They’re so easy to make and you can eat them hot or cold with my best yogurt garlic tahini …
My adobo fries is not just a game night dish; it’s a flavor-packed experience. Smoky, sweet and mildly spicy, these fries are an indulgence.
Indulge in devilishly good bites: perfectly seasoned creamy deviled eggs (gluten free), because everyone deserves a little mischief !
My boeuf salad is the perfect harmony of tender beef, crisp vegetables, and a creamy mayo dressing. It’s barely a twist on the classic Olivier salad, crossing cultural borders whilst offering simple clean flavors.
If you love putting together the prettiest food, let me unveil the best crackers for charcuterie board that are trendy right now to make your board truly spectacular!
If you’ve ever found yourself staring at a surplus of green tomatoes, unsure of what to do with them, you’re in for a treat. Are you after a probiotic wonder? That is also crunchy, zesty and fizzy, offering a burst of flavor in every bite.
This pink sauerkraut recipe takes vibrant red cabbage and radishes, creating a probiotic powerhouse that will make your gut sing with joy.
